My wife made kale (purple) & vegetable soup and eggplant side and I made naan. The naan came out a little flaky than I expected neverthless very tasty. The soup and the side came out perfect per our like.
The eggplant dish is a simple gravy dish. It has sauted eggplant, cauliflower, green pepper and tomotaes with cream added at the end. It was finally garnished with finely chopped cilantro leaves.
The soup is a simple mixture of kale, cooked white bean, carrot, cauliflower and green beans. In order to give the soup some chunkiness, we added cooked vegetable pasta at the end.
I googled searched the naan recipe...it is pretty straight forward.
We offered it to Lord Jagannath and relished the prasada.